Let’s Love Life.
And live a Life
that places the affective domain,
our feelings, emotions, attitudes,
motivations, and appreciation,
far above the cognitive.
thinking with your Brain!
And let your
guide your Life.
“The choice you face constantly
is whether you are taking your hurts
to your head or to your Heart.
In your head you can analyze them,
find their causes and consequences,
and coin words to speak and write about them.
But no final healing is likely to come from that source.
You need to let your wounds go down into your Heart.
Then you can live them through and discover
that they will not destroy you.
is greater than your wounds.”
– Henri Nouwen,
“The Inner Voice of Love”
That we think is the problem
so much of the time.
Many studies have shown
that while trying to control the world with our mind
we cause even more anxiety.
We need to trust more
in the healing power of our
My Dear Friends,
is simply too short
not to be happy.
is the only goal
one should have
in this brief existence.
our problems, worries and fears,
dissolve or resolve
when this goal is
that you be not judged.”
– Matthew 7: 1-2
you pronounce you will be judged,
and with the measure you use
it will be measured to you.
to eliminate the obstacles
that lead us to
These include highly linear thinking,
judging everything and everyone,
and focusing on the negative.
These simplistic things
have resulted in horrendous
Suicides and drug overdoses pushed up
deaths in the United States last year
and caused a continuing decline
in how long Americans
are expected to live.
“These sobering statistics are a wake-up call
that we are losing too many Americans,
too early and too often,
to conditions that are
according to Dr. Robert Redfield of the CDC.
The suicide death rate last year was
the highest it’s been in at least 50 years.
There were more than 47,000 suicides
in this country,
up from under 45,000 the year before.
These latest numbers
were just released
on November 29.
Our Country is in the longest period
of a declining life expectancy since the late 1910’s,
when World War I and the worst flu pandemic
in modern history combined
to kill nearly 1 million Americans.
“We’ve never really seen anything like this,”
according to Robert Anderson of the CDC.
kills more people on this planet
than you would ever
over a million EVERY year.
Many of these precious people
were very young.
They should be treated
They are far too precious
to be treated in the harsh, linear
and overly strict manner
our schools have
They are far too precious.
that can be learned
is worth the price
of losing your Child’s
and Love of Life.
this is YOUR country.
This is YOUR Life.
And this is YOUR
The most important factor
for the happiness of your children
YOUR attitude toward
The Life of a Child
in your Life.
a relaxed, jovial, amiable
and fun LOVING
way of living,
your child will be
about Life and Love,
being with YOU!
We SIMPLY must stop creating
learning and home environments
that have such high expectations,
that Life becomes
and no longer
what we look forward to.
As the most intelligent Man
of his generation,
“Moderation in ALL things,
he lived to be
an old man.
By the way,
he invented many things.
One of these
he is never really recognized for:
it is called
United States of America.
The greatest Gift
is the knowledge
that we are
I advise students
to make at least ONE
they can take credit
and have some FUN.
Enjoy your little one’s
It will be over
you wake up.
whatever makes your child
and ONLY then,
slip the learning in
under the rug.
And make sure
it is always followed
with a BIG hug.
in the presence
of your children
without a smile.
at your precious child’s mistakes.
talk about your own.
(tell the truth)
You are both
is a Treasure Trove
it is nothing
And have another
Have one every day
for the rest of your
We have much
to give thanks
CANCER CAUSING EFFECTS OF
Creation of a “binding effect” to radioactivity in the atmosphere, causes a marked increase in the amount of alpha and beta particle saturation in foods;
Creation of cancer causing agents within protein hydrolysate compounds* in milk and cereal grains [*these are natural proteins that are split into unnatural fragments by the addition of water];
Alteration of elemental food-substances, causing disorders in the digestive system by unstable catabolism* of foods subjected to microwaves [*the metabolic breakdown process];
Due to chemical alterations within food substances, malfunctions were observed within the lymphatic systems [absorbent vessels], causing a degeneration of the immune potentials of the body to protect against certain forms of neoplastics [abnormal growths of tissue];
Ingestion of microwaved foods caused a higher percentage of cancerous cells within the blood serum [cytomas – cell tumors such as sarcoma];
Microwave emissions caused alteration in the catabolic [metabolic breakdown] behavior of glucoside [hydrolyzed dextrose] and galactoside [oxidized alcohol] elements within frozen fruits when thawed in this manner;
Microwave emission caused alteration of the catabolic [metabolic breakdown] behavior of plant alkaloids [organic nitrogen based elements] when raw, cooked, or frozen vegetables were exposed for even extremely short durations;
Cancer causing free radicals [highly reactive incomplete molecules] were formed within certain trace mineral molecular formations in plant substances, and in particular, raw root-vegetables; and,
In a statistically high percentage of persons, microwaved foods caused stomach and intestinal cancerous growths, as well as a general degeneration of peripheral cellular tissues, with a gradual breakdown of the function of the digestive and excretive systems.
Microwave exposure caused significant decreases in the nutritive value of all foods researched. The following are the most important findings:
1. A decrease in the bioavailability [capability of the body to utilize the nutriment] of B-complex vitamins, Vitamin C, Vitamin E, essential minerals and lipotropics in all foods;
2. A loss of 60-90% of the vital energy field content of all tested foods;
3. A reduction in the metabolic behavior and integration process capability of alkaloids [organic nitrogen based elements], glucosides and galactosides, and nitrilosides;
4. A destruction of the nutritive value of nucleoproteins in meats;
5. A marked acceleration of structural disintegration in all foods.
BIOLOGICAL EFFECTS OF EXPOSURE
Exposure to microwave emissions also had an unpredictably negative effect upon the general biological welfare of humans. This was not discovered until the Russians experimented with highly sophisticated equipment and discovered that a human did not even need to ingest the material substance of the microwaved food substances: that even exposure to the energy-field itself was sufficient to cause such adverse side effects that the use of any such microwave apparatus was forbidden in 1976 by Soviet state law.
The following are the enumerated effects:
1. A breakdown of the human “life-energy field” in those who were exposed to microwave ovens while in operation, with side-effects to the human energy field of increasingly longer duration;
2. A degeneration of the cellular voltage parallels during the process of using the apparatus, especially in the blood and lymphatic areas;
3. A degeneration and destabilization of the external energy activated potentials of food utilization within the processes of human metabolism;
4. A degeneration and destabilization of internal cellular membrane potentials while transferring catabolic [metabolic breakdown] processes into the blood serum from the digestive process;
5. Degeneration and circuit breakdowns of electrical nerve impulses within the junction potentials of the cerebrum [the front portion of the brain where thought and higher functions reside];
6. A degeneration and breakdown of nerve electrical circuits and loss of energy field symmetry in the neuroplexuses [nerve centers] both in the front and the rear of the central and autonomic nervous systems;
7. Loss of balance and circuiting of the bioelectric strengths within the ascending reticular activating system [the system which controls the function of consciousness];
8. A long term cumulative loss of vital energies within humans, animals and plants that were located within a 500-meter radius of the operational equipment;
9. Long lasting residual effects of magnetic “deposits” were located throughout the nervous system and lymphatic system;
10. A destabilization and interruption in the production of hormones and maintenance of hormonal balance in males and females;
11. Markedly higher levels of brainwave disturbance in the alpha, theta, and delta wave signal patterns of persons exposed to microwave emission fields, and;
12. Because of this brainwave disturbance, negative psychological effects were noted, including loss of memory, loss of ability to concentrate, suppressed emotional threshold, deceleration of intellective processes, and interruptive sleep episodes in a statistically higher percentage of individuals subjected to continual range emissive field effects of microwave apparatus, either in cooking apparatus or in transmission stations.
Forensic Research Conclusions
From the above enumerated indications, the use of microwave apparatus is definitely not advisable; and, with the decision of the Soviet government in 1976, present scientific opinion in many countries concerning the use of such apparatus is clearly in evidence.
Due to the problem of random magnetic residulation and binding within the biological systems of the body, which can ultimately effect the neurological systems, primarily the brain and neuroplexuses (nerve centers), long term depolarization of tissue neuroelectric circuits can result. Because these effects can cause virtually irreversible damage to the neuroelectrical integrity of the various components of the nervous system (I. R. Luria, Novosibirsk 1975a), ingestion of microwaved foods is clearly contraindicated in all respects. Their magnetic residual effect can render the pyschoneural receptor components of the brain more subject to influence psychologically by artificially induced microwave radio frequency fields from transmission stations and TV relay-networks.
The theoretical possibility of psycho telemetric influence (the capability of affecting human behavior by transmitted radio signals at controlled frequencies) has been suggested by Soviet neuropsychological investigations at Uralyera and Novosibirsk (Luria and Perov, 1974a, 1975c, 1976a), which can cause involuntary subliminal psychological energy field compliance to operative microwave apparatus.
FORENSIC RESEARCH DOCUMENT
Prepared By: William P. Kopp
A. R. E. C. Research Operations
Reasons to Throw out your Microwave Oven
From the conclusions of the Swiss, Russian and German scientific clinical studies, we can no longer ignore the microwave oven sitting in our kitchens. Based on this research, we will conclude this article with the following:
1). Continually eating food processed from a microwave oven causes long term – permanent – brain damage by “shorting out” electrical impulses in the brain [de-polarizing or de-magnetizing the brain tissue].
2). The human body cannot metabolize [break down] the unknown by-products created in microwaved food.
3). Male and female hormone production is shut down and/or altered by continually eating microwaved foods.
4). The effects of microwaved food by-products are residual [long term, permanent] within the human body.
5). Minerals, vitamins, and nutrients of all microwaved food is reduced or altered so that the human body gets little or no benefit, or the human body absorbs altered compounds that cannot be broken down.
6). The minerals in vegetables are altered into cancerous free radicals when cooked in microwave ovens.
7). Microwaved foods cause stomach and intestinal cancerous growths [tumors]. This may explain the rapidly increased rate of colon cancer in America.
8). The prolonged eating of microwaved foods causes cancerous cells to increase in human blood.
9). Continual ingestion of microwaved food causes immune system deficiencies through lymph gland and blood serum alterations.
10). Eating microwaved food causes loss of memory, concentration, emotional instability, and a decrease of intelligence.
The use of artificial microwave transmissions for subliminal psychological control, a.k.a. “brainwashing”, has also been proven. We’re attempting to obtain copies of the 1970’s Russian research documents and results written by Drs. Luria and Perov specifying their clinical experiments in this area.
Written by Anthony Wayne and Lawrence Newell
The Hidden Hazards of Microwave Cooking
Recent research shows that microwave oven-cooked food suffers severe molecular damage. When eaten, it causes abnormal changes in human blood and immune systems.
Not surprisingly, the public has been denied details on these significant health dangers.
MICROWAVE Radiation Leakage
What is it?
Microwave radiation is odorless and invisible and therefore hard to detect.
Microwave oven radiation is present whenever a microwave oven is turned on.
The microwave energy causes the water molecules in the food to vibrate rapidly. This rapid vibration produces heat which, in turn, cooks the food. It can also penetrate through living tissue which is why exposure is harmful to our health. Once you turn off the oven, the microwaves disappear but until then, you may be exposing yourself to dangerous levels of radiation leakage.
Do Microwaves Leak?
A survey conducted among the Professional Service Associates, a group of microwave repair servicemen, indicated that over 56% of microwave ovens two years or older leaked levels of radiation 10% higher than the safety standards set by the FDA. More often than not, a simple adjustment was all that was needed to stop the leakage.
What Causes Microwave Ovens To Leak?
Slamming the oven door, dirt or food particles caught in the door seals and hinges.
2018-19 Anderson School Calendar
Dec. 7 (subject to change) Texas Civil War Museum
Dec. 21 (Friday) Last Day of Fall Semester
Dec. 24 – Jan. 7 Winter Break Holidays
January 8 – May 24 2019
Jan. 8 (Tuesday) Second Semester begins
Jan. 21 (Monday) Rev. Dr. Martin L. King Holiday
Jan. 25 (Friday) Fort Worth Stock Show
Feb. 18 (Monday) President’s Day Holiday
Mar. 8 (Friday) Texas Storytelling Festival in Denton
Mar. 11 -15 Spring Break Holidays
April 19 & 22 (Fri. & Mon.) Good Friday & Easter Holidays
April 30, (Tuesday) Scarborough Renaissance Festival
May 20 Prep. Day for Adventure Trip …………………………………………………….(no school)
May 21 – 24 Adventure Trip
May 24 Last Day of Semester
Dr. & Mrs. Anderson may schedule 2-5 additional days
(to be announced later) for In-service Training.
Visit our website at http://www.andersonschool.net
for updated information.
The School Calendar is subject to change.
There are no make-up days
if school is closed due to
Inclement Weather Policy:
the school will close if Fort Worth I. S. D. is closed.
(Calendar 2018-2019 / approved 7-29-18)
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